Gallagher's Restaurant and Pub 1604 4th Street

Big onion rings and dipped and fried to golden brown.

Rings and tentacles, with our house made remoulade sauce.

Marinated chicken thigh bites deep fried in our special batter until crispy. Served with your choice of Gallagher's dipping sauce or Gochujang Korean pepper sauce.

Cheese curds perfectly beer battered and fried until golden brown

Deep fried until golden brown

Fresh beer battered large pickle slices

Potato skins topped with cheddar cheese, crispy bacon, green onion and your choice of Ranch or Blue Cheese

Served with Irish stout cheese dip or honey mustard, Personal size or giant size to share!

Warm, creamy blend of cream cheese, spinach, artichokes, spices, served with sliced garlic bread

Served in a white wine garlic broth with garlic bread

8 bone-in chicken Wings. Deep fried until golden brown then tossed in your favorite sauce- Buffalo, Barbeque, Teriyaki, Gochujang, or Lemon Pepper. Served with celery and your choice of Ranch or Blue Cheese

Pacific cod, perfectly beer battered, with crispy fries, and a side of coleslaw

Two pieces of perfectly beer battered pacific cod, with crispy fires and a side of coleslaw

Three pieces of pacific Halibut, perfectly beer battered, with our crispy fries and side of coleslaw

Six jumbo prawns, hot and crispy, golden brown, with crispy fries, coleslaw, and cocktail sauce

Jumbo scallops, with crispy fries, coleslaw, and house made tartar sauce.

Two beer battered pacific cod, three jumbo prawns, crispy fries, coleslaw, tartar and cocktail sauce

Two golden fried Halibut and 3 large prawns, crispy fries, coleslaw, cocktail and tartar sauce

Two pacific cod, three jumbo prawns, and two jumbo scallops, deep fried to a golden brown, with crispy fries, coleslaw, tartar, and cocktail sauce.

Two pacific Halibut, three jumbo prawns, and two jumbo scallops, deep fried to a golden brown, with crispy fries, coleslaw, tartar, and cocktail sauce.

Six big prawns rolled in panko and coconut, and fried to a golden brown deliciousness. Served with crispy fries and coleslaw, and sweet chili dipping sauce

Butterflied shrimp, sauteed with butter and herbs, surrounding a big portion of rich and creamy cheesy grits. Served with Garlic bread

Chicken breast, grapes, celery, apples, chopped herbs and mayo, served on warm Focaccia bread

Grilled Chicken, Bacon, Avocado, Provolone Cheese, lettuce, tomato, onion on toasted sourdough bread.

Gallagher Burger topped with our famous corned beef, more cheese, fresh pickled sauerkraut, and Thousand Island

Crispy chicken sandwich, with pickles, onion, and coleslaw, with hour house made honey mustard served on a buttered brioche bun

Filet of Mahi mahi, blackened or grilled, served with lettuce, tomato, red onion, with cilantro serrano aioli on a buttery toasted brioche bun

Ground sirloin served with caramelized onions and Swiss cheese on grilled rye and side of Thousand Island

Chopped sirloin, grilled onions and peppers, topped with Pepper jack cheese on a Philly roll. Served with a side of beer cheese.

Portobello marinated, chargrilled, served on toasted Focaccia bread, with grilled onions & provolone

Slow cooked prime rib and a toasted French roll, topped with grilled onions and a side of brown gravy. Melts in your mouth.

Our favorite- Corned beef, served with beer steamed sauerkraut, Swiss cheese, served on grilled rye

Slow smoked Santa Maria Tri-Tip on a toasted French roll, with chipotle mayo, lettuce, tomatoes, onion, and BBQ sauce

Two mild Irish sausages served with mashed potatoes, gravy, and purple cabbage

A blend of beef and lamb with carrots, peas and onions with mashed potato topping

10 oz Ribeye, pan seared with mushrooms and onions in an Irish Whiskey cream sauce

Corned beef served with mashed potatoes, cabbage and carrots with rye bread

Corned beef served with mashed potatoes, cabbage and carrots with rye bread

13 ounce certified angus beef NY strip with sautéed mushrooms in a rich Demi glacé. Served with mixed vegetables and your choice of potato or rice pilaf. Soup or salad to start..

6 oz Choice Filet Mignon with 4 ounce Lobster tail

Vegetarian Lasagna with spinach and artichokes. Includes garlic bread and soup or salad to start.

Spinach Artichoke Lasagna with garlic bread.

Mussels, steamer clams and shrimp nestled in a bed of spaghetti with our house made marinara sauce. Served with garlic bread and a soup or salad to start

Delicious bowl of soup made in house. Call for current selection.

Chicken breast, chopped, with apples, grapes and celery, tossed with herbs and mayonnaise, server over mixed greens, with sliced almonds.

New England Clam chowse bowl - The best in town!

New England Clam chowder. The best in town!

Mixed greens, strawberries, avocado, red onion, pecans topped with blackened or grilled salmon.

Spring mix with fresh tomatoes, avocado, red onion, bleu cheese crumbles and thin sliced Black Angus Certified strip steak

Spring mix with fresh tomatoes, avocado, red onion, bleu cheese crumbles and smoked Tri-tip.